岳阳黄茶砖岳阳黄茶砖

Name: 岳阳黄茶砖
SKU: YUEYANG-HUANG-CHA-ZHUAN-CN
Availability: InStock

Yuèyáng huáng chá zhuān

SKU · YUEYANG-HUANG-CHA-ZHUAN-CN

茶品档案

来源与规格

茶品档案

冲泡

投茶量: 5–7 g / 150 ml.
茶具: Porcelain gàiwǎn (盖碗) or clay teapot (紫砂壶, zǐshā hú) — dense walls retain heat necessary for opening compressed leaves.
水温: 95 °C

产地

风味

茶汤颜色: Deep apricot-yellow (深杏黄) to amber (琥珀色) — noticeably darker and richer than loose Yuèyáng tea (杏黄至橙黄). Liquor — clear, bright.
叶底: Brownish-yellow (褐黄), uniform, glossy. Leaves — fleshy, soft, elastic (significantly larger and thicker than loose Yueyang tea).
源感官描述符 Cz 强度: 2
源感官描述符 H 强度: 4
源感官描述符 L 强度: 3
源感官描述符 Li 强度: 2

详细信息

茶树品种: Yellow maocha of "huang dacha" category (黄大茶 — "yellow large-leaf tea"), having undergone standard processing with "double sealed yellowing." Thus,...
采摘方式: Spring, summer, autumn. For compressed tea, later and more mature leaves are acceptable than for loose tea.
Amino Acids: Content lower than in loose tea from fine raw material (large leaves accumulate fewer amino acids), but sufficient for forming sweetness and gentleness.
矿物质: Elevated content of selenium, zinc, potassium — reflection of Dongting Lake soil geochemistry, enhanced by the "mineral pressing" effect during compression.
工夫泡水温: 78 °C
投茶量: 5 g

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覆盖区域: 东经112°18′–114°09′，北纬28°25′–29°51′(在「岳阳黄茶」生产区域范围内)

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