茶饼包装
香草兰绿茶
茶汤色泽
冲泡参数
产地信息
茶叶产地
盖碗泡
香草兰绿茶香草兰绿茶
xiāngcǎo lán lǜchá
- 产地
- 18°44′ 北纬，110°11′ 东经 (兴隆，万宁)
- 茶类
- 绿茶
- 工夫泡水温
- 75 °C
- 西式泡法水温
- 70 °C
SKU · XIANGCAO-LAN-LUCHA-CN
茶品档案
来源与规格
- 产地
- 18°44′ 北纬，110°11′ 东经 (兴隆，万宁)
- 茶类
- 盖碗泡
- SKU
- XIANGCAO-LAN-LUCHA-CN
冲泡建议
- 工夫泡： 75°C, 5 g / 100 ml, 10s, 3 次冲泡
- 西式泡法： 70°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案
冲泡、产地与风味记录
冲泡
- Process
- Pour water at 80 °C, steep for 3 minutes. Allows 3 infusions.
- 投茶量
- 3 g / 150 ml (1:50 比例).
- 茶具
- Glass cup (for observing liquor color) or white porcelain gaiwan (for concentrating aroma).
- 水温
- 80 °C
产地
- 茶类
- 绿茶
- 气候
- Tropical monsoon. Average annual temperature >25 °C; precipitation 2200 mm/year; cloudy-foggy days >200 / year; forest coverage 86%. For vanilla, temperature ≥25 ...
- 土壤
- Slightly acidic red soils (pH 5.0–6.5), enriched with selenium. Organic matter ≥15 g/kg.
风味
- 干茶外形
- Dense, twisted strands (条索紧结卷曲), green-glossy with light "bloom" (色泽绿润显霜). Sometimes small vanilla pod fragments are visible (brown-black inclusions).
- 干茶香气
- Chocolate-vanilla tone dominates (巧克力香, qiǎokèlì xiāng) — the calling card of *Vanilla planifolia*. Second layer — "orchid" floral (兰花香) and grassy green (草本...
- 茶汤颜色
- Yellow-green, bright and clear (黄绿明亮).
- 叶底
- Tender green with yellowish tint (嫩匀黄绿); sometimes vanilla pod pieces are visible.
- 滋味
- Rich and mellow (醇厚, chúnhòu) — result of high polyphenols in base (≥28%). Returning sweetness (回甘) with vanilla sweetness. Smooth and oily mouthfeel (润滑, rùnhu&#...
- 源感官描述符 Cz 强度
- 2
详细信息
- Name Breakdown
- 香草兰 (Xiāngcǎo Lán) — "vanilla orchid" — Chinese name for *Vanilla planifolia*, a tropical vine of the orchid family whose fermented pods are the source of natural...
- Amino Acids
- Present in base tea, providing freshness.
- 矿物质
- Selenium (from Hainan soils), potassium, manganese.
- 茶多酚
- ≥28% (base tea) — high level providing "strong" foundation.
- 维生素
- Vitamin C, B-group vitamins.
- 工夫泡水温
- 75 °C
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