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盖碗泡

祁门金针祁门金针

Qímén jīnzhēn

产地
中华人民共和国安徽省 (安徽省, Ānhuī Shěng) 黄山市 (黄山市, Huángshān Shì) 祁门县 (祁门县, Qímé...
茶类
盖碗泡
工夫泡水温
93 °C
西式泡法水温
88 °C
SKU · QIMEN-JINZHEN-CN
对比茶品
茶品档案

来源与规格

产地
中华人民共和国安徽省 (安徽省, Ānhuī Shěng) 黄山市 (黄山市, Huángshān Shì) 祁门县 (祁门县, Qímén Xiàn)
茶类
盖碗泡
SKU
QIMEN-JINZHEN-CN

冲泡建议

  • 工夫泡: 93°C, 5 g / 100 ml, 10s, 4 次冲泡
  • 西式泡法: 88°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案

冲泡、产地与风味记录

冲泡
投茶量
3–5 g / 150–200 ml for European method; 5–7 g / 100–150 ml for flash steeping method (Gongfu Cha, 功夫茶).
茶具
Porcelain gàiwǎn (盖碗, gàiwǎn) — best choice for Jinzhen: neutral material doesn't absorb aroma and allows full revelation of "Qimenxiang." Yíxīng te...
水温
90 °C
产地
茶类
Red
土壤
Red and yellow soils based on weathered shale rocks, with pH 5.0–6.0, rich in organics and minerals. Good drainage is provided by mountain slopes with gradients up to 30°.
风味
干茶外形
Thin, elegant, straight "needles" 20–25 mm long, dark brown, almost black color, with abundance of golden and reddish downy buds (tips). Tea leaves are even, uniform i...
干茶香气
Complex, multifaceted. Characteristic notes of orchid, rose, honey, dried fruits (plum, raisin), with light wine or chocolate undertones. This is the famous "Qimenxiang&quo...
茶汤香气
Intense, warm, sweet, with pronounced floral (orchid, jasmine), honey, fruity notes. Compared to classic Gongfu, Jinzhen has brighter and fresher aroma, with clearer floral acce...
茶汤颜色
Bright, clear, red-ruby or amber-red with golden tint. A characteristic feature of high-quality Keemun — "golden ring" (金圈, jīnquān) around the edge of the cup.
叶底
Soft, elastic, whole buds and young leaves of copper-red or brown color, evenly colored.
源感官描述符 Ch 强度
4
详细信息
生物碱
Caffeine — about 3–4% of dry matter (content lower than Assam red teas). Also theobromine and theophylline.
Amino Acids
L-theanine — gives sweetish taste and contributes to mild relaxing effect in combination with caffeine.
Essential Oils
Geraniol, linalool, β-ionone, dimethyl sulfide, 2-methylbutanal — form complex aromatic profile. Essential oil content in Zhuye Zhong cultivar is especially high compared to oth...
矿物质
Potassium, manganese, fluorine, zinc, selenium.
茶多酚
Theaflavins predominate (give brightness and golden tint to liquor, form "golden ring") and thearubigins (responsible for color depth and taste density). Residual cate...
维生素
C, B group, P (rutin), K.
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覆盖区域: 中华人民共和国安徽省 (安徽省, Ānhuī Shěng) 黄山市 (黄山市, Huángshān Shì) 祁门县 (祁门县, Qímén Xiàn)

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