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盖碗泡

龙脊绿茶龙脊绿茶

Lóngjí lǜchá

产地
中国广西壮族自治区 (广西壮族自治区, Guǎngxī Zhuàngzú Zìzhìqū) 桂林市 (桂林市) 龙胜各族自治县 (龙胜各族...
茶类
绿茶
工夫泡水温
75 °C
西式泡法水温
70 °C
SKU · LONGJI-LUCHA-CN
对比茶品
茶品档案

来源与规格

产地
中国广西壮族自治区 (广西壮族自治区, Guǎngxī Zhuàngzú Zìzhìqū) 桂林市 (桂林市) 龙胜各族自治县 (龙胜各族自治县)
茶类
盖碗泡
SKU
LONGJI-LUCHA-CN

冲泡建议

  • 工夫泡: 75°C, 5 g / 100 ml, 10s, 3 次冲泡
  • 西式泡法: 70°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案

冲泡、产地与风味记录

冲泡
投茶量
3 g / 150 ml water (1:50 比例).
茶具
Glass tumbler (玻璃杯, bōlíbēi) — for observing leaf unfurling and liquor color. Porcelain gàiwǎn (盖碗, gàiwǎn) volume 100–150 ml — for controlled brewing.
水温
80 °C
产地
茶类
绿茶
风味
干茶外形
Strip shape (条形): dense, straight, well-twisted strips of emerald-green color with abundant white fuzz. Spiral shape (螺形): tight, firm spirals, surface covered with silvery fuzz.
干茶香气
Clean, fresh (清香, qīngxiāng) — for highest grade. "Tender" (嫩香, nèn xiāng) — for spring harvest. Chestnut (栗香, lìxiāng) — for first grade. Fruity (果香, guǒxiā...
茶汤香气
Clean, persistent. Chestnut notes with light floral overtones. Aroma in cold cup persists for more than 15 minutes — indicator of high aromatic compound content.
茶汤颜色
Highest grade — emerald-green, bright and clear (碧绿清澈, bìlǜ qīngchè). Mass grades — yellow-green, clear.
叶底
Tender green, glossy, fleshy. Leaves are elastic, buds intact.
源感官描述符 Cz 强度
2
详细信息
采摘方式
Spring harvest — primary (April–May). Summer harvest — supplementary. Hand-picking for highest and first grades; mechanized — for mass grades.
原料
Plantation management involves a complete ban on pesticides; only wood ash and oil cake are used as fertilizers. The standard complies with "Green Food Products" norms...
Amino Acids
5.0–5.8% — one of the highest indicators among Chinese green teas. Main component — L-theanine, providing taste freshness and calming effect.
Essential Oils
Terpene compounds forming the chestnut-floral profile. Content somewhat lower than in oolongs, which is typical for green teas with minimal processing.
矿物质
Iron (Fe), manganese (Mn), zinc (Zn) — from red earth soils. Elevated Mn content correlates with antioxidant activity; Zn participates in immune regulation.
茶多酚
13–19% — moderate level for green tea (typical range — 15–35%), which explains the mildness and absence of pronounced bitterness. Main components — catechins, including epigallo...
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覆盖区域: 中国广西壮族自治区 (广西壮族自治区, Guǎngxī Zhuàngzú Zìzhìqū) 桂林市 (桂林市) 龙胜各族自治县 (龙胜各族自治县)

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