茶餅包裝
信陽毛尖
茶湯色澤
沖泡參數
產地資訊
茶葉產地
蓋碗泡
信陽毛尖信阳毛尖
Xìnyáng máo jiān
- 產地
- 中國，河南省（河南省，Hénán Shěng），信陽市（信陽市，Xìnyáng Shì）
- 茶類
- 綠茶
- 水溫
- 80 °C
- 工夫泡水溫
- 75 °C
SKU · XINYANG-MAO-JIAN-CN
茶品檔案
來源與規格
- 產地
- 中國，河南省（河南省，Hénán Shěng），信陽市（信陽市，Xìnyáng Shì）
- 茶類
- 蓋碗泡
- SKU
- XINYANG-MAO-JIAN-CN
沖泡建議
- 工夫泡： 75°C, 5 g / 100 ml, 10s, 3 次沖泡
- 西式泡法： 70°C, 3 g / 200 ml, 180s, 2 次沖泡
茶品檔案
沖泡、產地與風味記錄
沖泡
- 投茶量
- 3 g / 150 ml water (1:50 比例). For more concentrated liquor — up to 4–5 g / 150–200 ml.
- Teaware
- Glass tumbler (cup) or gaiwan (盖碗, gàiwǎn) of thin porcelain. Glass allows observing the "dance" of tea leaves and leaf opening — one of the aesthetic pleasures w...
- 水溫
- 80 °C
- 工夫泡水溫
- 75 °C
- 投茶量
- 5 g
- 工夫泡水量
- 100 ml
產地
- 茶類
- Green
風味
- Liquor Aroma
- Clean, high, and persistent. Chestnut note remains leading but becomes softer; floral-herbal tones with light roasted undertone come to the foreground. Aroma rises from the cup ...
- Liquor Color
- Light green with lively yellowish tint, clean and transparent, with bright luster. During brewing, light opalescence from suspended down may be noticed — this is a normal sign, ...
- Spent Leaves
- Tender, whole, elastic buds and leaves, bright green, uniform color, with soft texture. Well opened but not overcooked. High raw material quality is evident: shoots are uniform,...
- Sensory Source Descriptor Cz Intensity
- 3
- Sensory Source Descriptor H Intensity
- 3
- Sensory Source Descriptor L Intensity
- 5
詳細資訊
- Picking
- Main picking season — spring, from late March to early May. Traditional gradation by seasons:
- Raw Material
- Buds and leaves must be young, undamaged, juicy, uniform in size, covered with white down. Coarse leaves, tea stems, purple shoots, and foreign matter are not permitted. Water c...
- 生物鹼
- Caffeine — 4.06–4.73% (37.59–45.19 mg/g); theobromine and theophylline are also present. GABA (γ-aminobutyric acid) content detected in noticeable quantities — it promotes smoot...
- 礦物質
- Contains fluorine (200–400 ppm, significant for caries prevention), potassium, magnesium, zinc, manganese, selenium, and other trace elements. Water extract — 43–46.5%, exceedin...
- 維生素
- Rich in vitamin C (especially spring picking), B vitamins (B₁, B₂), as well as vitamins P, PP (nicotinic acid), K.
- 早期採摘月份
- 3, 4
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覆蓋區域: 中國，河南省（河南省，Hénán Shěng），信陽市（信陽市，Xìnyáng Shì）
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