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盖碗泡

竹叶青竹叶青

zhú yè qīng

产地
中国四川省 (四川, Sìchuān) 乐山市 (乐山, Lèshān) 峨眉山市 (峨眉山市, Éméishān shì)
茶类
绿茶
工夫泡水温
75 °C
西式泡法水温
70 °C
SKU · ZHU-YE-QING-CN
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来源与规格

产地
中国四川省 (四川, Sìchuān) 乐山市 (乐山, Lèshān) 峨眉山市 (峨眉山市, Éméishān shì)
茶类
盖碗泡
SKU
ZHU-YE-QING-CN

冲泡建议

  • 工夫泡: 75°C, 5 g / 100 ml, 10s, 3 次冲泡
  • 西式泡法: 70°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案

冲泡、产地与风味记录

冲泡
Process
ཀྲུ་ཡེ་ཆིང་ལ་ཁྲུས་གཏོང་བའི་རིམ་པ་མི་དགོས། ཕོག་སྦུན་ཕྲ་མོ་རྣམས་ཀྱིས་ཆུ་དང་ཐུག་མ་ཐག་དྲི་གཏོང་བས། ཐོག་མའི་ཁུ་བ་བཤོས་ན་འཕྲོ་གཏོང་ཆེ།
投茶量
3–5 g / 150–200 ml water.
水温
75 °C
水温
0 °C
产地
茶类
绿茶
风味
干茶香气
Clean, fresh, with pronounced notes of young greenery and light chestnut undertone. In the highest grades, a delicate floral note reminiscent of orchid appears.
茶汤香气
Gentle, high, and clean. Fresh herbal and floral notes dominate with a soft chestnut background. The aroma is persistent, unfolding gradually, intensifying as the cup cools.
茶汤颜色
Bright green or yellow-green, transparent, clean, with a light emerald tint. In the highest grades—distinctly "sparkling" and bright.
叶底
Tender, whole, resilient leaves and buds of bright green color. Uniform, well-opened, retaining shape.
源感官描述符 Cz 强度
3
源感官描述符 H 强度
2
详细信息
采摘方式
Harvesting is conducted in early spring, strictly before the Qīngmíng festival (清明, Qīngmíng)—approximately until April 4–5. The entire volume of annual raw material m...
采摘标准
For the highest grades, exclusively single buds (单芽, dān yá) or one bud with a barely opened first leaf (一芽一叶初展, yī yá yī yè chū zhǎn) are harvested. For 500 g of...
原料
Raw material must be uniform in size, undamaged, and fresh. Harvesting is conducted only in dry weather. Buds with mechanical damage, insect traces, and uneven color are rejected.
生物碱
Caffeine (咖啡碱, kāfēi jiǎn)—moderate content, typical for spring green teas (approximately 25–35 mg/g dry leaf). Theobromine and theophylline are also present in trace amounts.
Essential Oils
Represented by numerous volatile compounds responsible for floral-chestnut aromatics. High-altitude origin and significant diurnal temperature variations promote accumulation of...
矿物质
Fluorine, potassium, magnesium, zinc, manganese, selenium. The mountain yellow soils of Emeishan enrich the tea with microelements.
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覆盖区域: 中国四川省 (四川, Sìchuān) 乐山市 (乐山, Lèshān) 峨眉山市 (峨眉山市, Éméishān shì)

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