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盖碗泡

云雾贡茶云雾贡茶

yúnwù gòngchá

产地
约东经106°51′–107°22′,北纬26°05′–26°47′(贵定县境内)
茶类
绿茶
工夫泡水温
75 °C
西式泡法水温
70 °C
SKU · YUNWU-GONGCHA-CN
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茶品档案

来源与规格

产地
约东经106°51′–107°22′,北纬26°05′–26°47′(贵定县境内)
茶类
盖碗泡
SKU
YUNWU-GONGCHA-CN

冲泡建议

  • 工夫泡: 75°C, 5 g / 100 ml, 10s, 4 次冲泡
  • 西式泡法: 70°C, 2 g / 200 ml, 180s, 2 次冲泡
茶品档案

冲泡、产地与风味记录

冲泡
Process
གྲང་ཆུ་ ༥༠ མི་ལི་མི་ཊར་ལ་ཇ་ ༡ གྲམ་བཙགས། མཁལ་ཁང་དུ་སྐར་མ་ ༣༠ བཞག ། ཐབས་འདིས་མངར་བ་ཇེ་ཆེར་གཏོང་ཞིང་འདྲུད་ཐོན་པའི་ཁ་ཧྥེ་ཡིན་གྱི་ཚད་ཇེ་ཉུང་དུ་གཏོང་།
投茶量
3 g / 150 ml (1:50 比例); for gaiwan volume 100–120 ml — 5–7 g.
茶具
Glass tumbler (玻璃杯) — for observing the "dance" of tea particles and liquor color; white porcelain gaiwan (盖碗) — for revealing aromatics and multiple infusion format; ...
水温
80 °C
产地
茶类
绿茶
风味
干茶外形
Thin, tightly twisted into hook-shaped form (鱼钩形, yúgōu xíng) tea particles, covered with abundant white pubescence. Color — bright green, emerald (翠绿). Leaf even, uni...
干茶香气
Fresh, clean, with distinct chestnut notes (栗香, lìxiāng) and light honey undertone. In "Zhengong" category — pronounced "white pubescence" aroma (毫香, h&...
茶汤颜色
Bright tender green with yellowish tint (嫩绿明亮), clean and transparent. In "Zhengong" grade — lighter, the color of young jade.
叶底
Tender, even, lively (嫩匀鲜活); yellow-green color, bright (黄绿明亮). Leaflets open completely, demonstrating picking integrity.
源感官描述符 Cz 强度
2
源感官描述符 H 强度
2
详细信息
采摘方式
Main picking — spring (March – early April); optimal period — before the Qīngmíng festival (清明, usually April 4–5). Summer and autumn pickings are also produced but valued ...
生物碱
Caffeine (咖啡碱) — about 2.89–4.23%; theobromine and theophylline — in typical amounts for green tea.
Amino Acids
≥4.65% (GI standard); separate data give 2.18 mg/g for "one bud — two leaves" standard. High L-theanine content is related to prolonged exposure to diffused light and ...
矿物质
Zinc (Zn) and selenium (Se) — in elevated concentrations, due to the mineral composition of regional soils.
维生素
Vitamin C — significant content (characteristic of high-mountain green teas), as well as B-group vitamins, vitamin E.
工夫泡水温
75 °C
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