靖安白茶靖安白茶

Jìng'ān Báichá

产地: 中国江西省 (江西省, Jiāngxī Shěng) 宜春市 (宜春市, Yíchūn Shì) 靖安县 (靖安县, Jìng'ān Xiàn)
茶类: 绿茶
工夫泡水温: 75 °C
西式泡法水温: 70 °C

SKU · JINGAN-BAICHA-CN

来源与规格

产地: 中国江西省 (江西省, Jiāngxī Shěng) 宜春市 (宜春市, Yíchūn Shì) 靖安县 (靖安县, Jìng'ān Xiàn)
茶类: 盖碗泡
SKU: JINGAN-BAICHA-CN

茶品档案

冲泡

投茶量: 1:50 比例 (3 g / 150 ml).
茶具: Transparent glass tumbler or glass gaiwan — allows observing unique "white leaf — emerald vein" effect (叶白脉翠). White porcelain — alternative option.
水温: 80 °C

产地

茶类: 绿茶
土壤: Red and yellow soils (红壤、黄壤, hóng rǎng, huáng rǎng), pH 4.5–5.6, with organic matter content ≥ 1.5%. Gravelly structure provides excellent water permeability. Subsoil ...

风味

干茶外形: "Phoenix spreads feathers" shape (形似凤羽, xíng sì fèngyǔ) — elegant, curved strips. Color — jade-white with light yellow-green tint (色如玉霜, sè rú...
茶汤香气: Persistent delicate aroma (嫩香持久, nèn xiāng chíjiǔ), unfolding gradually. Clean, without "green" grassiness.
茶汤颜色: Tender green, clear and bright (嫩绿明亮, nèn lǜ míngliàng) for special grade; slightly less transparent for second grade.
源感官描述符 Cz 强度: 2
源感官描述符 H 强度: 3
源感官描述符 L 强度: 4

详细信息

采摘方式: Spring, exclusively during the albinism period — from mid-March to mid-April. Peak quality — before Qīngmíng (清明前, qīngmíng qián).
采摘标准: Special grade (特级): single buds (单芽, dān yá). First grade: "one bud, one leaf" (一芽一叶). Second grade: "one bud, two leaves" (一芽二叶).
原料: Young shoots in full or partial albinism stage. Whitish leaf color — mandatory visual quality indicator. Shoots without coarse leaves, stems, and foreign matter.
生物碱: Caffeine — in standard concentrations for green tea. Content relatively high, so people with increased caffeine sensitivity are recommended to limit evening consumption.
茶多酚: About 10.7% — significantly lower than ordinary green teas (20–30%). Low polyphenol level explains virtually complete absence of bitterness and astringency.
维生素: Vitamin C, B-group vitamins.

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覆盖区域: 中国江西省 (江西省, Jiāngxī Shěng) 宜春市 (宜春市, Yíchūn Shì) 靖安县 (靖安县, Jìng'ān Xiàn)

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