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Zhejiang

Sōngyáng Yín Hóu松阳银猴

Sōngyáng yín hóu

Origin
China, Zhèjiāng Province (浙江, Zhèjiāng), Líshuǐ City (丽水市, Líshuǐ Shì...
Tea type
Zhejiang Green Teas
Water temperature
85 °C
Gongfu water temperature
75 °C
SKU · SONGYANG-YIN-HOU-CN
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Tea dossier

Provenance and specifications

Origin
China, Zhèjiāng Province (浙江, Zhèjiāng), Líshuǐ City (丽水市, Líshuǐ Shì), Sōngyáng County (松阳县, Sōngyáng Xiàn)
Tea type
Zhejiang
SKU
SONGYANG-YIN-HOU-CN

Brewing recipes

  • Gongfu: 75°C, 5 g / 100 ml, 10s, 3 steeps
  • Western: 70°C, 3 g / 200 ml, 180s, 2 steeps
Tea dossier

Brewing, origin and taste notes

Brewing
Process
አዲስ የተገዛ ሻይ «የእሳት ጣዕሙ እንዲጠፋ» ለ15 ቀናት እንዲቆይ ይመከራል። የፈላ ውሃ አይጠቀሙ — ክሎሮፊልን ያበላሸዋልና ቢጫ ቀለም ይሰጣል።
Tea amount
3 g per 150 ml water (1:50 ratio).
Teaware
Glass cup — for observing "silver monkeys" swirling in water.
Water temperature
85 °C
Gongfu water temperature
75 °C
Tea amount
5 g
Origin
Tea type
Green
Climate
Subtropical monsoon. Average annual temperature — 17.7°C, annual precipitation — 1511 mm. Average annual number of foggy days — ≥200. Relative humidity — ≥80%. Abundant dif...
Soil
Yellow clay (黄泥土, huángní tǔ) and "red pine clay" (红松泥, hóng sōng ní), pH 4.5–6.5. Profile depth — ≥0.5 m. Organic matter content — ≥1.0%.
Taste
Dry Leaf Appearance
Tightly twisted, fleshy shoots with characteristic "hook-shaped" curves (卷曲多毫,弯钩状). Fleshy and uniform (肥壮匀整). Densely covered with silvery-white down — precisely the ...
Dry Leaf Aroma
Chestnut (栗香, lì xiāng) — main note, rich and persistent. Pure green freshness (清香持久). "Cold aroma" (冷香, lěngxiāng) — unique note characteristic of high-mountain ...
Liquor Aroma
Chestnut, persistent, with "cold" overtone.
Liquor Color
Tender green, clear, bright and transparent (嫩绿清澈明亮).
Spent Leaves
Tender, fleshy shoots gathered in "buds" (嫩绿成朵、匀齐肥嫩). Leaf is elastic, lively.
Sensory Source Descriptor Cz Intensity
2
Details
Cultivar
Local indigenous populations of *Camellia sinensis* var. *sinensis*. Shoots are fleshy, abundantly covered with down. Bushes are adapted to the humid mountain microclimate of So...
Raw Material
Tender, fleshy, uniform shoots. Processing — on the day of picking.
Alkaloids
Caffeine — content 20% higher than average green tea (according to research). Provides pronounced tonic effect.
Amino Acids
High content — result of 200+ foggy days, abundant diffused light and organically rich soils. Precisely amino acids provide "swift huigan" — instantaneous returning sw...
Minerals
Potassium, magnesium, zinc, manganese.
Polyphenols
Significant content — provides antioxidant potential. According to research, free radical neutralization efficiency is 18 times higher than vitamin E.
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Region coverage: China, Zhèjiāng Province (浙江, Zhèjiāng), Líshuǐ City (丽水市, Líshuǐ Shì), Sōngyáng County (松阳县, Sōngyáng Xiàn)

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