茶饼包装
惠东绿茶
茶汤色泽
冲泡参数
产地信息
茶叶产地
盖碗泡
惠东绿茶惠东绿茶
Huìdōng lǜchá
- 产地
- 约北纬22°56′–23°15′，东经114°33′–115°15′（惠东县境内）
- 茶类
- 绿茶
- 工夫泡水温
- 75 °C
- 西式泡法水温
- 70 °C
SKU · HUIDONG-LUCHA-CN
茶品档案
来源与规格
- 产地
- 约北纬22°56′–23°15′，东经114°33′–115°15′（惠东县境内）
- 茶类
- 盖碗泡
- SKU
- HUIDONG-LUCHA-CN
冲泡建议
- 工夫泡： 75°C, 5 g / 100 ml, 10s, 3 次冲泡
- 西式泡法： 70°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案
冲泡、产地与风味记录
冲泡
- 投茶量
- 3 g / 150 ml (gaiwan, flash steeping method); 2–3 g / 200 ml (glass, steeping method).
- 茶具
- Glass cup (for visual enjoyment), porcelain gaiwan (盖碗) or porcelain teapot. For Xianrencha — gaiwan preferable: large leaf opens better in wide vessel.
- 水温
- 80 °C
产地
- 茶类
- 绿茶
- 土壤
- Red and lateritic soils with acidic reaction (pH 4.5–5.5), good aeration and high organic content. In areas with Danxia geology — stony, with increased microelement content, whi...
风味
- 干茶外形
- Varies from large, slightly twisted shoots (Xianrencha) to more compact, tightly rolled leaves (Jinxuan, groups). Color — from gray-green to bright dark green, with visible down...
- 干茶香气
- Fresh, clean, with chestnut notes (栗香). Hengkeng tea — honey tones; Xianrencha — pronounced caramel tone (焦糖香) with fruity undertone.
- 茶汤香气
- High, bright, persistent. Chestnut base, floral tones (especially autumn harvest), fresh "greenness" of spring batches.
- 茶汤颜色
- Yellow-green to bright green, transparent and clear.
- 叶底
- Tender, even, elastic leaves of bright green color. Xianrencha — noticeably larger, with characteristic concave leaf profile (resembles miniature "bowl"); underside ma...
- 源感官描述符 Cz 强度
- 4
详细信息
- 茶树品种
- Diversity of varieties — one of Huidong's features:
- 采摘标准
- Bud with one to two upper leaves (一芽一叶 – 一芽二叶). For Xianrencha — four leaves and a bud (四叶一芯).
- 原料
- Freshly picked, whole, without overheating and mechanical damage. For elite batches — only hand picking.
- 生物碱
- Caffeine — standard content (around 2.5–4% of dry mass). Xianrencha is distinguished by increased content of esterified catechins, which is connected with the strength of return...
- Amino Acids
- Increased content in high-altitude batches (especially spring) due to cloud shading, low night temperatures and slowed vegetation. L-theanine — main carrier of sweetness and umami.
- Essential Oils
- Linalool, geraniol, nerolidol, phenylacetaldehyde. Xianrencha — pronounced caramel-fruity aromatic profile, connected with unique genotype.
常见问题
问题与解答
暂无已发布的常见问题。
顾客评价
暂无评价。欢迎分享您的体验。
撰写评价
请登录以检查此订单是否可以评价。
购买渠道
购买这款茶
认证卖家和区域供应状态会先由商业网络核验，再打开外部卖家页面。
卖家可信度: 仅展示经过验证的商业网络记录；跳转前会显示销售方、条款与数据更新时间。
认证供应信息正在整理
覆盖区域: 约北纬22°56′–23°15′，东经114°33′–115°15′（惠东县境内）
这款茶目前没有认证公开供应。可先加入询价单，或等待卖家网络同步后再查看。
